R215.00 Incl. VAT
Our Herbal Inflammation Supplement is a meticulously crafted blend that supports the body's innate ability to manage inflammation naturally. By leveraging plant-based ingredients, it specifically targets discomforts such as joint and muscle issues, providing gentle support rooted in traditional herbal wisdom for overall balance and vitality..
2-4 x capsules 3x daily
20 minutes before meals.
Children over 6-12 years:
1x Capsule daily
Children over 12-16 years:
1x Capsule 2x daily according to age.
Ingredients as traditionally used for this supplement.
Alfalfa
Alpha Lipoic Acid
Barberry
Basil
Cat’s Claw
Garlic
Hyaluronic Acid
Hydrangea root
L-Arginine
L-Cysteine
L-Glutamine
L-Glycine
L-Isoleucine
L-Leucine
MSM
N-Acetyl-Cysteine
Reishi Mushrooms
Resveratrol
Turmeric
Wild dagga
Willow Bark
Other African Herbs
Alfalfa: Supports overall health by nourishing the body, acts as an antioxidant, and has anti-inflammatory properties. Contains protein, trace minerals, vitamins, dietary fiber, and chlorophyll.
Alpha-Lipoic Acid: Addresses inflammation, acts as an antioxidant, and promotes healthy nerve function.
Ashwagandha: Known as "Indian Ginseng," helps with ongoing chronic stress, rejuvenates without overstimulation, and has anti-inflammatory and antioxidant effects.
Barberry: Anti-inflammatory and antibacterial, contains bitter berberine for inflammation and infections, supports liver health, and inhibits cox-2 enzyme.
Basil: Inhibits enzymes similar to other anti-inflammatory medicines, stops certain forms of bacteria causing inflammation.
Boswelia: Binds to enzymes causing inflammation, works on mitochondria, and shows potential in addressing cancer.
Cayenne: Reduces pain and inflammation by interrupting cox-2 formation, inhibits substance P involved in inflammatory processes.
Cat’s Claw: Analgesic, anti-rheumatic, and immunostimulant with potential benefits for inflammatory arthritis, immune health, and cancer.
Clove: Addresses inflammation in the mouth and throat.
Devil’s Claw: Rich in anti-inflammatory and analgesic compounds, beneficial for pain, rheumatism, arthritis, and potential use in cancer.
Garlic: Fights inflammation, supports arthritis, sinus issues, and has antibiotic-like properties.
Hyaluronic Acid: Lubricates and cushions joints, supporting joint health.
Hydrangea Root: Stops inflammatory response caused by TH17 helper cells, preventing excessive inflammation.
L-Arginine: Inhibits pro-inflammatory cytokines IL-8 production.
L-Cysteine: Inhibits chemokine IL-8 response.
L-Glutamine: Supports energy production for certain cells, inhibits pro-inflammatory cytokine and chemokine production.
L-Glycine: Addresses inflammation.
L-Isoleucine and L-Leucine: Anti-inflammatory amino acids supporting cellular repair.
MSM: Addresses pain and inflammation.
N-Acetyl-Cysteine: Antioxidant used for nerve pain, inflammation, and addressing E. coli infections.
Resveratrol: Protective antibiotic with anti-inflammatory effects, inhibits NFkB pathways.
Reishi Mushrooms: Addresses inflammation, provides antioxidant effects, and supports immune health.
Saw Palmetto: Supports urinary and testicular health, boosts metabolism, and benefits the thyroid.
Stinging Nettle: Addresses urinary and prostate pain, detoxifies, and reduces pain in conditions like gout, arthritis, and tendonitis.
Turmeric: Anti-inflammatory with curcumin inhibiting cox-2 enzyme, beneficial for arthritis, cancer prevention, candida, and more. Enhanced absorption with black pepper.
Vitamin B6: Lowers C-reactive protein responsible for inflammation.
Vitamin C: Addresses inflammation by neutralizing free radicals causing oxidative damage.
Vitamin E: Addresses inflammation, boosts the immune system.
Wild Dagga: Addresses inflammation, supports detoxification, and inhibits the sensation of pain.
Willow Bark: Herbal aspirin, effective for pain and inflammation without negative effects, natural source of salicylic acid.
Not suitable for pregnant or breastfeeding women.
Protect from sunlight.
Store below 25 °c.
What is Inflammation?
Inflammation is a natural and protective response by the body to injury, infection, or irritation. It involves the immune system releasing white blood cells and substances to the affected area to eliminate harmful stimuli and initiate the healing process. While acute inflammation is a crucial part of the body’s defense mechanism, chronic inflammation, lasting for an extended period, can contribute to various health issues, including arthritis, cardiovascular diseases, and autoimmune disorders. Inflammation is often characterized by redness, swelling, heat, and pain in the affected area.
Where do we get inflammation in the body?
Understanding the specific characteristics of inflammation in each area is crucial for diagnosis and treatment. If you experience symptoms or have concerns about inflammation, consulting with a healthcare professional is essential for a thorough evaluation and appropriate management.
The inflammatory process throughout the body:
The inflammatory process is a complex and highly regulated series of events that occur throughout the body in response to injury, infection, or other harmful stimuli. It involves various cells, signaling molecules, and tissues working together to eliminate the threat and initiate healing. Here’s a simplified overview
While acute inflammation is a protective and necessary response, chronic inflammation can lead to persistent tissue damage and contribute to various diseases. Balancing the inflammatory response is crucial for maintaining overall health and preventing chronic conditions.
Cytokines and their function:
Cytokines are signaling molecules produced by cells, particularly immune cells, to regulate the body’s immune response. They play a crucial role in communication between cells and are involved in various physiological processes. Here’s an overview of the functions of different cytokines
Cytokines work in a highly coordinated manner to regulate immune responses, inflammation, and tissue repair. Imbalances in cytokine production can contribute to various diseases, including autoimmune disorders, inflammatory conditions, and cancer. Understanding the functions of cytokines is essential for developing targeted therapies to modulate the immune system and treat specific medical conditions
The Function of Inflammation:
Inflammation serves as a protective and healing response by the body to various forms of injury, infection, or irritation. The primary functions of inflammation include
While acute inflammation is a crucial and beneficial response, chronic inflammation, lasting for an extended period, can contribute to various health issues, including autoimmune disorders, cardiovascular diseases, and certain cancers. Achieving a balance in the inflammatory response is essential for maintaining overall health and preventing chronic conditions.
T-Helper (Th) cells, and their connection with Autoimmune Diseases:
Here’s a comprehensive list of T helper (Th) cells, their associated autoimmune diseases, and a brief overview of how each Th cell type contributes to the pathology
Th1 Cells:
Th2 Cells:
Th17 Cells:
Regulatory T Cells (Tregs):
Th3 Cells:
Understanding the roles of these Th cell types provides insights into the complex immune responses seen in autoimmune diseases. Ongoing research continues to deepen our understanding of these interactions and their potential for targeted therapeutic interventions
Cholesterol and Inflammation:
Both cholesterol and inflammation are significant contributors to the development of blocked arteries, particularly in the context of atherosclerosis. Cholesterol, specifically high levels of LDL cholesterol, often referred to as “bad” cholesterol, plays a pivotal role in this process. Elevated LDL cholesterol can accumulate in the walls of arteries, forming fatty deposits that evolve into plaques over time.
These plaques, composed of cholesterol and other substances, narrow the arteries and impede the smooth flow of blood.
In tandem with cholesterol, inflammation is intimately linked to atherosclerosis. When inflammation occurs in the body, immune cells are drawn to damaged areas, including the walls of arteries.
This immune response can contribute to the destabilization of plaques. Inflammatory processes may lead to the rupture of these plaques, triggering the formation of blood clots. These clots, in turn, can obstruct blood flow and result in severe cardiovascular events such as heart attacks or strokes.
In summary, the dynamic interplay between high cholesterol and inflammation is critical in the progression of atherosclerosis. While cholesterol sets the stage for plaque formation, inflammation can exacerbate the process, making plaques more susceptible to rupture.
A comprehensive approach to maintaining cardiovascular health involves managing both cholesterol levels and inflammation through lifestyle modifications, a balanced diet, regular exercise, and, when necessary, medications.
Ingredients which are traditionally used for this disorder
Technical info:
Alfalfa: Alfalfa, rich in bioactive compounds such as saponins, flavonoids, and phytoestrogens, acts as a comprehensive tonic herb. Saponins contribute to its anti-inflammatory properties by modulating immune responses. Flavonoids and phytoestrogens impart antioxidant effects, neutralizing free radicals that contribute to inflammation and cellular damage.
Alpha-Lipoic Acid: Beyond its anti-inflammatory and antioxidant attributes, alpha-lipoic acid has been studied for its role in improving insulin sensitivity, making it beneficial in managing inflammatory conditions associated with metabolic disorders. Additionally, it has neuroprotective properties, safeguarding against inflammatory processes in the nervous system.
Aloe: Aloe contains bioactive compounds like acemannan, known for its anti-inflammatory effects. It also exhibits immunomodulatory properties, contributing to the regulation of immune responses. The inhibitory effects on histamine release make it valuable in addressing allergic and inflammatory reactions.
Ashwagandha: The withanolides in ashwagandha, particularly withaferin A, have demonstrated anti-inflammatory and immunomodulatory effects. Studies suggest its role in regulating stress-induced inflammation by modulating nuclear factor-kappa B (NF-κB) pathways. Its adaptogenic properties contribute to stress resilience without overstimulation.
Barberry: Berberine in barberry is a potent alkaloid with diverse pharmacological properties. Its anti-inflammatory and antibacterial actions are well-documented. Berberine’s ability to inhibit cox-2 enzymes contributes to its anti-inflammatory effects, while its antimicrobial properties extend to addressing various infections.
Basil: Basil contains essential oils such as eugenol, possessing anti-inflammatory and antimicrobial properties. Eugenol inhibits enzymes involved in inflammatory processes and demonstrates efficacy against inflammation-causing bacteria.
Boswellia: Boswellia’s active compounds, boswellic acids, exhibit anti-inflammatory effects by inhibiting 5-lipoxygenase, a key enzyme in the synthesis of leukotrienes. Its modulation of mitochondrial activity contributes to cellular health. Research also indicates its potential in cancer therapy by suppressing inflammatory pathways.
Cayenne: Capsaicin, the active component in cayenne, disrupts the transmission of pain signals by depleting substance P. Its anti-inflammatory effects involve the inhibition of cox-2 enzymes, reducing prostaglandin synthesis. Capsaicin’s potential extends to metabolic benefits, including weight management and improved insulin sensitivity.
Cat’s Claw: Cat’s Claw’s immunostimulant properties are attributed to its oxindole alkaloids, supporting immune cell activity. Its anti-inflammatory and analgesic effects are mediated by compounds like pentacyclic oxindole alkaloids. Research also indicates its potential in cancer therapy due to its immunomodulatory actions.
Clove: The eugenol in clove is a potent anti-inflammatory and analgesic agent. It inhibits inflammatory enzymes, providing relief in conditions such as gingivitis and pharyngitis. Clove’s antimicrobial properties further contribute to its efficacy against oral inflammation.
Devil’s Claw: Iridoids in Devil’s Claw, particularly harpagoside, exhibit anti-inflammatory and analgesic effects by modulating cytokine production. Its potential in rheumatic and arthritic conditions is attributed to its ability to inhibit pro-inflammatory mediators. Studies also highlight its anti-cancer properties
Flax Seed: The omega-3 fatty acids, particularly alpha-linolenic acid, in flax seeds contribute to their anti-inflammatory effects. These fatty acids serve as precursors to anti-inflammatory molecules, such as resolvins and protectins, helping to resolve inflammation. Additionally, lignans in flax seeds have antioxidant properties.
Garlic: Allicin, the active compound in garlic, exhibits anti-inflammatory effects by modulating immune responses and inhibiting pro-inflammatory cytokines. Garlic’s antioxidant properties, attributed to sulfur compounds, contribute to its protective effects against inflammation-related conditions.
Hyaluronic Acid: Hyaluronic acid, a glycosaminoglycan, plays a crucial role in joint health. Its lubricating properties reduce friction between joints, alleviating inflammation associated with conditions like osteoarthritis. It also contributes to tissue repair and regeneration.
Hydrangea Root: Hydrangenol in hydrangea root exhibits anti-inflammatory effects by inhibiting TH17 helper cell-mediated responses. This modulation helps prevent excessive inflammation associated with autoimmune conditions.
L-Arginine: L-arginine, an amino acid, plays a role in the production of nitric oxide, which has vasodilatory and anti-inflammatory effects. It inhibits the production of pro-inflammatory cytokines, particularly IL-8, and contributes to immune regulation.
L-Cysteine: L-cysteine, a precursor to the antioxidant glutathione, exhibits anti-inflammatory effects by inhibiting the chemokine IL-8 response. Its role in mitigating oxidative stress contributes to overall cellular health.
L-Glutamine: L-glutamine, an essential amino acid, serves as a source of energy for enterocytes and lymphocytes. Its anti-inflammatory effects involve the inhibition of pro-inflammatory cytokine and chemokine production, supporting immune function.
L-Glycine: L-glycine, an amino acid, exhibits anti-inflammatory effects and serves as a neurotransmitter inhibitor. Its role in modulating inflammatory responses contributes to its therapeutic potential.
L-Isoleucine and L-Leucine: These branched-chain amino acids exhibit anti-inflammatory properties by modulating immune responses and promoting protein synthesis. Their role in cellular repair and regeneration contributes to overall inflammatory control.
MSM: Methylsulfonylmethane (MSM) provides sulfur, essential for the synthesis of anti-inflammatory molecules and the maintenance of joint health. Its anti-inflammatory effects contribute to pain relief in conditions like osteoarthritis
N-Acetyl-Cysteine: N-acetyl-cysteine (NAC), a precursor to L-cysteine, exhibits antioxidant properties and addresses nerve pain. Its anti-inflammatory effects extend to conditions involving oxidative stress, such as E. coli infections.
Resveratrol: Resveratrol, a polyphenol, exhibits antioxidant and anti-inflammatory effects. It inhibits NFkB pathways, reducing the expression of pro-inflammatory genes. Its potential in cancer prevention is attributed to its modulation of inflammatory signaling.
Reishi Mushrooms: Reishi mushrooms contain polysaccharides and triterpenes with anti-inflammatory, antioxidant, and immunomodulatory effects. These compounds contribute to their therapeutic potential against inflammation and infections.
Saw Palmetto: Saw palmetto’s anti-inflammatory effects are attributed to its fatty acids and sterols. It addresses urinary and testicular inflammation and supports thyroid function. Research indicates its potential in modulating inflammatory pathways in cancer.
Stinging Nettle: Stinging nettle contains flavonoids and lignans with anti-inflammatory and antioxidant effects. It addresses urinary and prostate pain, arthritis, and supports detoxification. Its potential in inflammatory conditions is attributed to its modulation of inflammatory mediators.
Turmeric: Curcumin in turmeric is a potent anti-inflammatory and antioxidant compound. It inhibits cox-2 enzymes and prostaglandin formation, addressing conditions like arthritis, cancer, and autoimmune disorders. Piperine in black pepper enhances its absorption.
Vitamin B6: Vitamin B6, particularly its active form pyridoxal-5-phosphate, plays a role in immune regulation. It lowers C-reactive protein, a marker of inflammation, by modulating the production of pro-inflammatory cytokines.
Vitamin C: Vitamin C, a powerful antioxidant, neutralizes free radicals and reduces oxidative damage. Its anti-inflammatory effects contribute to immune support and overall cellular health.
Vitamin E: Vitamin E, a fat-soluble antioxidant, boosts the immune system and addresses inflammation. Its role in protecting cell membranes from oxidative stress contributes to its anti-inflammatory properties.
Wild Dagga: Wild dagga, containing bioactive compounds like leonurine, exhibits anti-inflammatory and analgesic effects. It supports detoxification and inhibits the sensation of pain. Its potential in heavy metals detoxification is attributed to its modulatory effects on inflammatory responses.
Willow Bark: Willow bark, containing salicin, is metabolized to salicylic acid, providing anti-inflammatory and analgesic effects. Its comparison to Vioxx underscores its efficacy in pain and inflammation management without the associated side effects.
Zinc: Zinc, an essential mineral, plays a role in immune function and anti-inflammatory processes. Its involvement in the regulation of inflammatory pathways contributes to its therapeutic potential in addressing inflammatory conditions.
For more technical advice, please contact one of our distributors in your area.
If you are interested in becoming a practitioner, please visit our training website for more information on herbs and their applications.